Argentine/Santa Maria BBQ Grill w/ Wood Fire & Charcoal
This Argentine and Santa Maria style barbecue is built for cooking over a live wood or charcoal fire, with the control that real fire cooking needs.
The cooking surface and firebox are built heavy so the temperature holds steady rather than swinging with every gust. Corrosion resistant fasteners matter more over years of outdoor use than they do on day one, and the design allows for expansion and contraction so joints stay tight through repeated heating and cooling.
It handles direct grilling, indirect roasting and long slow cooks equally well. At 374.79 lbs it is a fixture rather than something you move each weekend. Assembly is required, and the hardware and instructions are included. Keep it clear of anything that can burn and do not leave a live fire unattended.
Meet Argentine/Santa Maria BBQ Grill w/ Wood Fire & Charcoal
Built for cooking over a live wood or charcoal fire, with a heavy cooking surface and firebox that hold a steady temperature. It handles direct grilling, indirect roasting and long slow cooks.
This is built for cooking over a live wood or charcoal fire, with the kind of control that real fire cooking asks for. It handles direct grilling, indirect roasting and long slow cooks equally well, so the fire does the work rather than a dial.
The cooking surfaces and firebox are built heavy enough to hold a steady temperature, and corrosion resistant fasteners keep the frame solid through years of city patio use. Joints stay tight through temperature swings instead of loosening over time.
At 374.79 lbs this stays where you put it, so choose a level, well drained spot clear of anything that can burn before you set it down. Assembly is required and the hardware and instructions are included. Never leave a live fire unattended once it is going.
This Argentine and Santa Maria style barbecue is built for cooking over a live wood or charcoal fire, with the control that real fire cooking needs.
The cooking surface and firebox are built heavy so the temperature holds steady rather than swinging with every gust. Corrosion resistant fasteners matter more over years of outdoor use than they do on day one, and the design allows for expansion and contraction so joints stay tight through repeated heating and cooling.
It handles direct grilling, indirect roasting and long slow cooks equally well. At 374.79 lbs it is a fixture rather than something you move each weekend. Assembly is required, and the hardware and instructions are included. Keep it clear of anything that can burn and do not leave a live fire unattended.
5 year warranty
Brush the cooking surface clean while it is still warm and clear ash from the firebox once it has gone fully cold. Wipe the outside down with a damp cloth, and check the fasteners and joints at the start of each season, tightening any that have worked loose. Keep it covered between cookouts and clear of anything that can burn.
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Yes. This grill is built specifically for open fire cooking with wood, and it handles charcoal just as well, giving you real control over heat for grilling, roasting or slow cooking.
The cooking surface and firebox are built heavy, so the temperature holds steady rather than swinging with every gust. Corrosion resistant fasteners hold it together through years of outdoor use, and the design allows for expansion and contraction so joints stay tight through repeated heating and cooling.
Assembly is required but uses only tools found in a normal home toolkit. A level spot and a second set of hands make the build straightforward in an afternoon.
Yes. The design accounts for expansion and contraction so joints stay tight through temperature swings, and the structure is engineered to shed water at every joint.
Used correctly it is safe for a family patio, but this is an open flame appliance. Keep it clear of combustible materials, follow clearance requirements and always supervise children and pets around hot surfaces.
Cooking surfaces and firebox are built heavy enough to hold a steady temperature, so switching between direct grilling, indirect roasting, and long low temperature cooks is a matter of managing the fire rather than fighting the equipment. It rewards the slower, hands on style of open fire cooking rather than a quick weeknight sear.
Load paths are worked out in the design, so the assembled unit holds its geometry under wind and snow rather than racking or loosening over a hard winter. The design also accounts for expansion and contraction, so joints stay tight through temperature swings.
A level base is what it wants, the same thing that makes assembly straightforward with one extra person. Keeping the area around it clear of combustible materials matters as much as the surface it sits on.
A look over the joints and hardware before the season's first cook catches anything that shifted over winter, since those connections are what carry the load under wind and snow. Fasteners are corrosion resistant, but checking them each season keeps everything snug.
Because it handles direct grilling, indirect roasting, and long low temperature cooks equally well, it can carry a full spread for a gathering rather than just a couple of items at a time, scaling from a small dinner to a larger backyard cookout.
Long lasting and built for the outdoors
Pieces that still look right in ten years
Clear instructions and accurate sizing
